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Tariffs for customs examination of goods to be determined by Azerbaijani Cabinet Ministers’ decision

Business Materials 4 October 2012 13:18 (UTC +04:00)
The amount of fees for customs examinations will be determined only on the basis of a decision of the Cabinet of Ministers in Azerbaijan
Tariffs for customs examination of goods to be determined by Azerbaijani Cabinet Ministers’ decision

Azerbaijan, Baku, Oct. 4 / Trend /

The amount of fees for customs examinations will be determined only on the basis of a decision of the Cabinet of Ministers in Azerbaijan. In this regard, the Azerbaijani Tariff (Price) Council abolished the decision of December 25, 2007 'On the regulation of tariffs for paid services rendered by the central laboratory of the State Customs Committee'.

According to the council, this decision was made in accordance with the Azerbaijani Cabinet of Ministers' resolution dated Sept. 5, 2012 to approve the amount of customs duties collected for the examination of goods on the initiative of individuals declaring goods and those having authority over the goods and their representatives.

The decision comes into force on Oct. 5.

The abolition of the previous decision of the Tariff Council was considered at a board meeting on Oct. 2.

The amount of customs fees for the examination of goods is determined as follows:

Serial number

Customs examination types

Amount of fees (manat)

1

2

3

1. Determination of composition and technical indices of goods

1.1.

Examination of goods

50

1.2.

Examination of technical indices of goods

30

2. Definition and identification of conformity, classification code of goods in accordance with the commodity nomenclature of foreign economic activity

2.1.

Checking compliance and examination of the classification code of goods in accordance with the commodity nomenclature of foreign economic activity

20

2.2.

Identification examination of goods

50

3. Determination of the country producing goods, the production norm for processing, date of production and quality

3.1.

Verification of documents of product origin

20

3.2.

Examination of production norms of goods in processing process

100

3.3.

Examination of production date of goods

5

3.4.

Examination of food quality and safety

100

3.5.

Examination of vehicles

30

3.6.

Examination of consumer goods

30

3.7.

Microbiological examination

20

3.8.

Chromatographic examination of alcohol and alcoholic beverages

80

3.9.

examination of mycotoxin

110

3.10.

examination of pesticides in food and water

125

3.11.

X-ray express examination

50

3.12.

X-ray examination

25

3.13.

Examination of nitrate and nitrite

50

3.14.

Examination of heavy metals

10

3.15.

ion chromatography expertise in food and water

10

3.16.

examination of genetically modified organisms in goods

100

3.17.

Examination of antibiotics in food

50

3.18.

Examination of histamine in food

50

3.19.

Examination of food additives (preservatives, colour substances) in food

30

3.20.

Physical and chemical examination

10

3.21.

organoleptic examination

8

3.22.

examination of medicaments, narcotics and psychotropic substances and their precursors, biological food additives and substances

100

3.23.

Examination of oil and oil products

100

4.

Checking duality of goods subject to export control

4.1.

examination of duality of goods subject to export control

50

5. Determination of chemical and microbiological composition of goods

5.1.

chemical and microbiological examination of goods

50

6. Identifying environmentally dangerous products and wastes containing ozone-depleting substances

6.1.

Examination of hazardous waste

50

6.2.

Examination of ozone-depleting products

50

7. Identifying goods with dangerous radiation

7.1.

Radiological examination

50

8. Determining customs value of goods

8.1.

examination of customs value of goods

50

9. Determination of historical and cultural value of products

9.1.

examination of historical and cultural value of goods

50

The official exchange rate is 0.7852 AZN/USD on Oct. 4.

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