BAKU, Azerbaijan, Nov. 20
By Nargiz Ismayilova - Trend:
The total value of food production in Azerbaijan exceeded 2.7 billion manat ($1.5 billion) in the first 10 months of 2019, which is 0.4 percent less than in the same period of 2018, Trend reports referring to the country's State Statistical Committee.
The production of beverages increased by 38.8 percent and exceeded 370.4 million manat ($217.8 million), while the production of tobacco products increased by 75.5 percent and exceeded 128.7 million manat ($75.7 million) from January through October 2019.
Food, beverage and tobacco production in Azerbaijan (from January through October 2019):
Goods produced in the period of January - October 2019 |
Difference compared to the period of January - October 2018 (%) |
Finished goods in warehouses as of Nov. 1, 2019 |
|
Food |
|||
Sausages, tons |
6,709.3 |
145.5 |
8.2 |
Cream and sour cream, tons |
4,853.7 |
122.5 |
- |
Cheese and quark, tons |
42,410.5 |
101.9 |
1.9 |
Butter, tons |
19,777.7 |
100.8 |
0.3 |
Jam and marmalade, tons |
70,532.9 |
112.5 |
7,636.8 |
Vegetable oil, tons |
43,020.9 |
105.6 |
1,093.9 |
Margarine, tons |
37,464.3 |
96 |
- |
Salt, 1,000 tons |
60.3 |
114.9 |
1.3 |
Sugar and granulated sugar, 1,000 tons |
240.7 |
151.2 |
19.3 |
Bread and bakery products, 1,000 tons |
1,047 |
101.7 |
- |
Beverages |
|||
Champagne, 1,000 decaliters |
0.5 |
41.7 |
3.1 |
Vodka, 1,000 decaliters |
1,501.9 |
2.8 times growth |
202.6 |
Brandy (cognac), 1,000 decaliters |
20.0 |
137.0 |
13.7 |
Wine, 1,000 decaliters |
483.9 |
41.7 |
996.4 |
Beer, 1,000 decaliters |
4,328.9 |
105.6 |
189.6 |
Liqueur, 1,000 decliters |
276.6 |
2.5 times growth |
43.8 |
Non-alcoholic beverages, 1,000 decaliters |
22,225.4 |
111.2 |
347.9 |
Tobacco products |
|||
Fermented tobacco, tons |
4,026.2 |
171.1 |
754 |
Cigarettes, billion |
5,471 |
180.3 |
1.1 |
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