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Azerbaijan discloses six-month food production figures

Business Materials 20 July 2020 17:23 (UTC +04:00)

BAKU, Azerbaijan, July 20

By Fidan Babayeva - Trend:

The volume of food production in Azerbaijan totaled over 1.9 billion manat ($1.1 billion) from January through June 2020, which is 1.1 percent less compared to the same period of 2019, Trend reports with reference to the report of the State Statistical Committee.

Production of food, beverages and tobacco products in Azerbaijan from January through June 2020:

Food products

Volume of production from January through June 2020 (in tons)

Difference compared to January through June 2019

Finished products in warehouses as of 01.07.2020 (in tons)

Sausages

11,516.8

+33.9

11

Cream and sour cream

3,688.7

+12.4

-

Cheese and cottage cheese

26,265,4

+2.1

83.8

Butter

12,183,5

+2.3

78.3

Jam and marmalades

37,788,6

-2.9

3,885

Vegetable oil

27,060,1

-2.1

3,272.1

Margarine

26,813,1

+13.5

1,444.6

Salt

35,000

+6.4

2

Sugar and granulated sugar

94,600

-26.7

19.7

Bread and bakery products

706,700

+1.6

-

Beverages (in decaliters)

Champagne

-

-

3,100

Vodka

1,206.4

+35.7

222.9

Brandy (cognac)

13.1

+8.3

15.3

Wine

109.2

-76.3

1,033.2

Beer

2,507.5

+14.8

234.3

Soft drinks

12,590.2

+0.1

918.8

Tobacco products

Fermented tobacco, (in tons)

2,482,1

-10.8

1,351

Cigarettes (in pieces)

2.9 billion

+41.2

14.8 million

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